World Liver Day 2023: 6 amazing recipes-
Chicken Liver Pate: This classic recipe is easy to make and perfect for a snack or appetizer. Sauté chicken livers with onions, garlic, thyme, and brandy, then blend with cream and butter until smooth. Chill until firm and serve with crackers or toasted bread.
Beef Liver and Onions: This hearty dish is a favorite in many countries. Sauté sliced beef liver with onions until golden brown and tender, then season with salt, pepper, and herbs. Serve with mashed potatoes or steamed vegetables.
Foie Gras Terrine: If you want to indulge, try this elegant dish made with foie gras (fattened duck liver). Season the foie gras with salt, pepper, and a touch of sugar, then pack it into a terrine mold with a layer of figs or cherries. Bake slowly in a water bath until set, then chill and serve with brioche or crackers.
Liver Dumplings: This German specialty is a great way to use up leftover cooked liver. Mix the liver with bread crumbs, egg, milk, and spices, then shape into small balls and simmer in beef broth until cooked through. Serve with soup or a hearty stew.
Chicken Liver Curry: This spicy dish is popular in Indian cuisine. Sauté chicken livers with onions, ginger, garlic, and curry powder, then simmer in coconut milk until tender. Serve over rice or with naan bread.
Cod Liver Oil Smoothie: If you're feeling adventurous, try this healthy smoothie packed with vitamins and omega-3 fatty acids. Blend cod liver oil with fresh or frozen fruits and yogurt until smooth and creamy. Add honey or maple syrup to taste.